Italian Chicken Garlic Bread Melt
Savory Italian Chicken layered on garlic bread with melty provolone and a sprinkle of parmesan, baked until warm and toasty.
SELECT YOUR SIZE:
Ingredients
2 servings Beehive Meals Italian Chicken
1/2 Garlic or Plain French Bread Loaf
4 Provolone Cheese, slices
2 Parmesan Cheese, shredded
Ingredients
4 servings Beehive Meals Italian Chicken
1 Garlic or Plain French Bread Loaf
8 Provolone Cheese, slices
4 Parmesan Cheese, shredded
Ingredients
6 servings Beehive Meals Italian Chicken
1 1/2 Garlic or Plain French Bread Loaf
12 Provolone Cheese, slices
6 Parmesan Cheese, shredded
Ingredients
8 servings Beehive Meals Italian Chicken
2 Garlic or Plain French Bread Loafs
16 Provolone Cheese, slices
8 Parmesan Cheese, shredded
Instructions
1. Follow cooking instructions to cook Beehive Meals Italian Chicken.
2. Slice garlic bread in half lengthwise.
3. On the bottom bun, add provolone cheese slices and toast in a preheated 350 degree oven until cheese starts to bubble.
4. Remove from the oven and add warmed shredded chicken and top with parmesan cheese.
5. Replace top bun and serve.