Season of Change at Beehive Meals 🌱

Spring has always been known as the season of change as it ushers in warmer weather, longer days, and blossoming plants. That feeling of change is especially true for us at Beehive Meals this year, with some exciting things on the horizon.

To highlight our biggest change, we are just a few weeks away from moving into a brand new 60,000 sq. ft. processing facility. This is a major step forward for our company and one we have been building toward for a long time. The new facility will allow us to introduce new product lines, update our packaging, and continue raising the bar on the meals your family loves.

In short, it allows us to keep getting better at what matters most, serving your family.

We are just getting started, and I cannot wait to share more of what is coming! Stay tuned as these announcements will begin rolling out over the next few weeks. There is a lot to be excited about!

In the meantime, a quick reminder that our March menus are only available for one more week before we transition to April. This month features some of our family favorites, including Bacon Chicken Ranch (Crack Chicken), Orange Chicken, and Apple Cider Pork Roast.

If you are looking for your own Spring refresh, now is the time to grab these meals before the menu rotates!

Thank you for being part of this journey with us. We cannot wait to share everything that is coming.
 
From our family to yours,

Founder & CEO, Beehive Meals