Carne Asada
Bold and flavorful, our Carne Asada features tender, marinated steak grilled to perfection and packed with zesty, savory flavor for an easy, satisfying meal.
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ALLERGEN DISCLAIMER: This product is manufactured in a facility that processes soy, dairy, wheat, tree nuts, shell fish, fish, peanuts, and eggs and may contain traces of these products.
Meal Variations
COOKING INSTRUCTIONS:
Approximately 8-10 minutes to cook
Approximately 15-20 minutes to cook (depending on preferred doneness of beef)
1. Defrost in the refrigerator for 24-48 hours prior to cooking.
2. Preheat flat top to medium-high heat and coat with desired amount of neutral oil.
3. Remove steaks and lay flat on flat top, discard excess marinade.
4. Cook steaks to preferred doneness, flipping and rotating throughout. Remove from flat top and cover to let rest.
5. Slice meat to desired thickness and serve.
Serving Suggestion: Serve inside a tortilla and top with shredded cheese, guacamole, sour cream, salsa and fresh lime juice.
Approximately 8-10 minutes to cook
Approximately 15-20 minutes to cook (depending on preferred doneness of beef)
1. Defrost in the refrigerator for 24-48 hours prior to cooking.
2. Preheat skillet to medium-high heat and coat with desired amount of neutral oil.
3. Remove steaks and lay flat on skillet, discard excess marinade.
4. Cook steaks to preferred doneness, flipping and rotating throughout. Remove from the skillet and cover to let rest.
5. Slice meat to desired thickness and serve.
Serving Suggestion: Serve inside a tortilla and top with shredded cheese, guacamole, sour cream, salsa and fresh lime juice.
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