Chipotle Honey Chicken
Sweet heat meets smoky flavor in our Flat Top Chipotle Honey Chicken, featuring tender chicken coated in a bold, sticky glaze that’s perfect for an easy, flavor-packed meal.
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ALLERGEN DISCLAIMER: This product is manufactured in a facility that processes soy, dairy, wheat, tree nuts, shell fish, fish, peanuts, and eggs and may contain traces of these products.
Meal Variations
COOKING INSTRUCTIONS:
Approximately 8-10 minutes to cook
Approximately 8-10 minutes to cook
1. Defrost in the refrigerator for 24-48 hours prior to cooking.
2. Preheat flat top to medium heat and coat with desired amount of neutral oil.
3. Massage chicken in its packaging to incorporate spices well.
4. Spread chicken out evenly on the flat top to cook through. Flip periodically until it is finished cooking.
5. Once cooked, remove from heat and toss chicken in sauce (included) until coated.
Sauce (side)
1. Defrost in the refrigerator for 24-48 hours prior to cooking.
2. Once chicken is cooked, remove from heat and toss chicken in sauce until coated.
Serving Suggestion: Serve inside a tortilla as a wrap paired with shredded lettuce, diced tomato, shredded cheese and guacamole.
Copy of Approximately 8-10 minutes to cook
Approximately 8-10 minutes to cook
1. Defrost in the refrigerator for 24-48 hours prior to cooking.
2. Preheat skillet to medium heat and coat with desired amount of neutral oil.
3. Massage chicken in its packaging to incorporate spices well.
4. Spread chicken out evenly in the skillet to cook through. Flip periodically until it is finished cooking.
5. Once cooked, remove from heat and toss chicken in sauce (included) until coated.
Sauce (side)
1. Defrost in the refrigerator for 24-48 hours prior to cooking.
2. Once chicken is cooked, remove from heat and toss chicken in sauce until coated.
Serving Suggestion: Serve inside a tortilla as a wrap paired with shredded lettuce, diced tomato, shredded cheese and guacamole.
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